Black on Earth

12:30pm EST February 24

Join us for a panel discussion on land-based freedom practices, featuring New York-based small farmer and horticulturist Amber Tamm, along with Omar Tate, former chef at the Henry, and founder of Honeysuckle, a dinner pop-up series that explores the legacy of slavery in the Black experience in Tate’s own family.

RSVP here!

New York University and Gallatin provide accommodations to people living with disabilities who wish to attend events at the School, whether in person or virtually. To request accommodations or should you have questions regarding accessibility for an event, please contact Gallatin’s Office of Special Events by emailing